dinner

dinner

watercress panznlla
whitefish
crispy chicken

starters

smoked salmon flatbread

naan flatbread topped with smoked scottish salmon, chive mascarpone, pickled red onions, grated hardcooked egg

15.00

roasted mushroom flatbread

naan flatbread topped with roasted mushrooms, garlic aioli, goat cheese, chihuahua cheese, thyme

14.00

beef sliders

two beef sliders, smoked cheddar, house pickled jalapeño,
whole grain mustard aioli, toasted buns

8.00

seared ahi tuna

seared ahi tuna, avocado, cherry tomato, watercress,
soy ginger vinaigrette, black sesame seeds

15.00

kale & cherry salad

curly kale, door county sour cherries, goat cheese,
roasted butternut squash, honey cider dressing
with grilled chicken 16 / with grilled salmon 18

11.00

chopped salad

chopped romaine lettuce, bacon, blue cheese, chicken breast, red onions, hard-boiled egg, avocado, tomatoes, and sherry vinegar dressing

12.00

macaroni & cheese

small / large

cavatappi pasta, sharp cheddar cheese sauce, toasted parmesan bread crumbs

6.00 / 9.75

vegetarian chili

cup / bowl

with cheddar cheese and cornbread

5.50 / 6.75

soup

cup/bowl

tomato bisque
or soup of the day

3.95/5.50

entrées

crispy half chicken

amish chicken, roasted brussels sprouts, bacon, roasted red pepper chickpea puree

19.00

black angus burger

7 oz. burger, applewood smoked bacon, brie, caramelized onion, bibb lettuce on a toasted bun; served with roasted sweet potatoes and a pickle

15.00

chicken schnitzel

breaded chicken breast, whipped potatoes, mushroom gravy, chives

16.00

salmon

grilled atlantic salmon, whole grain honey mustard, bean & kale ragout, pomegranate apple relish

20.00

beef goulash

beef goulash, pappardelle, sour cream, parsley

18.00

zucchini linguine

thinly shaved zucchini ribbons, cauliflower, romesco, toasted pepitas, shaved parmesan, pickled jalapeño, grilled ciabatta
with grilled chicken 19.50 / with grilled salmon 21.50

14.50

chicken pot pie

chicken breast, baby peas, carrots and pearl onions in cream sauce, topped with an all-butter puff pastry

12.00

smoked andouille macaroni & cheese

smoked andouille sausage, caramelized onions, baby spinach, cavatappi, sharp cheddar cheese sauce, toasted parmesan bread crumbs

15.00

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 4729 North Lincoln Avenue, Chicago, IL 60625      (773) 989-5595