pies, pastries, tortes - whole

apple galette – whole

$26.00

flaky butter crust baked with apples and cinnamon sugar. serves 6-8.

apple streusel pie – whole

$26.00

granny smith apples in an all-butter crust, topped with streusel. 9″ pie serves 6-8

apple strudel – whole

$34.00

black forest torte – 7″

$34.00

caramel apple bread pudding – whole

$32.00

carrot cake – 7″

$28.00

serves 6-10. layers of carrot cake made with walnuts, cinnamon and ginger filled with cream cheese icing.

cherry streusel pie – whole

$28.00

tart cherries in an all-butter crust, topped with streusel. 9″ pie serves 6-8

chocolate mousse – 7″

$34.00

serves 6-10. devil’s food cake filled with bittersweet chocolate mousse between the layers. Iced with fresh whipped cream and chocolate sprinkles on the sides.

devil’s food – 7″

$31.00

flourless chocolate – 7″

$26.00

serves 6-8. rich, soufflé-textured cake made with bittersweet chocolate, butter, eggs, and brandy, and glazed with bittersweet chocolate.