Café Selmarie
Lincoln Square, Chicago
thin sliced, cold-smoked salmon with avocado, bacon, tomato, lettuce, lemon-chive aioli on multigrain toast; served with arugula salad and pickle.
8 oz. wagyu beef burger topped with smoked cheddar, candied bacon, housemade pickles, special sauce, lettuce, and tomato on a toasted sesame bun; served with kettle chips and pickle.
housemade herb gnocchi, asparagus, english peas, parmesan, prosciutto, pea puree
topped with bacon, caramelized onion, gruyere, bechamel sauce, scallions
tomato bisque with herbed croutons. cup 4.25/bowl 6.25
all natural smoked turkey breast, brie cheese, red onion marmalade and roasted garlic mayo on a pretzel roll; served with kettle chips and pickle
vegetarian chili served with cheddar and cornbread. cup 6.50/bowl 8.00